Standards

You can find here a list of all standards with more details per sector, according to our competence sectors.

Number of results:26

aha! seal of approval

Allgergen management system for allergen reduced food and consumer productscts

ASDA

Additional BRC module (mandatory not announced audit with BRC Global Standard Food Safety)

BRC Global Standard Food Safety, Version 8

Food safety management system of British retailers

FSSC 22000 Feed Manufacturing Version 4

Feed safety management system (based on ISO 22000)

FSSC 22000 Feed Manufacturing Version 5

Feed safety management system (based on ISO 22000)

FSSC 22000 Food Manufacturing Version 4

Food safety management system (based on ISO 22000)

FSSC 22000 Food Manufacturing Version 3

Food safety management system (based on ISO 22000)

FSSC 22000 Food Version 5

Food safety management system (based on ISO 22000)

FSSC 22000 Storage & Distribution Version 4

Food safety management system (based on ISO 22000)

FSSC 22000 Storage & Distribution Version 5

Food safety management system (based on ISO 22000)

HACCP

Food Safety Certification based on HACCP ( (Codex Alimentarius)

Halal

Quality assurance system conforming to the General Guidelines for use of the term HALAL (Codex Alimentarius) (offered only in Maghreb countries)

IFS Broker Version 2

Standard for auditing Trading Agencies’, Importers’ and Brokers’ services compliance in relation to product quality and safety

IFS Global Markets Food Version 2

Assessment program for food safety of food products

IFS Logistics Version 2.1

Standard for auditing logistical services in relation to product quality and safety

IFS Logistics Version 2.2

Standard for auditing logistical services in relation to product quality and safety

International Featured Standard (IFS) Food Version 6

Standard for auditing quality and food safety of food products

International Featured Standard (IFS) Food Version 6.1

Standard for auditing quality and food safety of food products

ISO 14001:2004

Environmental management system

ISO 22000:2005

Food safety management system